epub |eng | 1997-03-25 | Author:Glenn Andrews

WATERMELON SALSA This is one of the most refreshing of all salsas. It also can be used as a highly unusual fruit salad. 2 cups watermelon in ⅓” cubes ¼ ...

epub, mobi |eng | 2013-08-26 | Author:Mary Karlin [Karlin, Mary]

CLARIFIED BUTTER Clarified butter (clear butter fat) is simply melted (unsalted) butter that has had the milk solids and liquid whey removed. It is the solids that burn when butter ...

epub |eng | 1980-03-25 | Author:Noel Perrin

It’s Nearly Ready The process works like this. You keep boiling until you almost have an apron. Or if you did get a hydrometer, until you can put it in ...

epub |eng | 1999-03-25 | Author:Dorie Byers

DUAL-PURPOSE GINGER STIR-FRY Have some of this recipe to both please your palate and help give you relief from congestion. This can be served as a side dish or over ...

epub |eng | 1998-03-25 | Author:Glenn Andrews

HUMMUS As of fairly recently, it’s possible to buy prepared Hummus in many supermarkets. I look upon this as a pretty exciting development in the world of food — but ...

epub |eng | 1998-03-25 | Author:Glenn Andrews

For the dressing: 1/4 cup rice wine vinegar 2 tablespoons peanut oil 2 teaspoons Asian fish sauce (see above) 1 teaspoon sugar 1 serrano chile, seeded and minced For the ...

epub |eng | 1996-03-25 | Author:Glenn Andrews

1½ pounds small potatoes (if you can find Yukon Gold or other yellow potatoes, they’re especially pretty here) 2 teaspoons minced garlic ¼ cup olive oil ¼ cup minced mint ...

epub |eng | 1998-03-25 | Author:Michelle Gillett

Soups True comfort food, soup is perfect winter or summer, lunch or dinner. In the winter try using dried thyme, or buy fresh thyme from your local supermarket or greengrocer. ...

epub |eng | 1999-03-25 | Author:Glenn Andrews

BEEF KEBABS WITH TARRAGON As cookbook author Claudia Roden said in the title of one of her books, Everything Tastes Better Outdoors. These kebabs, though, taste superb whether cooked over ...

epub |eng | 1996-03-25 | Author:Bertha Reppert

Some Decorative Uses Used decoratively since the earliest times, rosemary has found its niche in gardens, homes, and hearts. Its charm and heady perfume cannot be denied. Garlands, chaplets, and ...

epub |eng | 1996-03-25 | Author:Sara Pitzer

Folk Uses for Oregano In the days when most medicines came from the herb garden, oregano was used to treat everything from bruises to bunions. While oregano is not a ...

epub |eng | 1999-03-25 | Author:Glenn Andrews

1. Preheat your oven to 350°F (177°C). 2. Bake the piecrust for 15 minutes. 3. Cook the onions in the butter and olive oil over medium heat until they’re limp. ...

epub |eng | 1999-03-25 | Author:Juliette Rogers

Home Cooking with Chives What chives can do for food! Their fresh, sharp bite adds zest to many dishes, especially with a potato, cheese, or egg base. Chives are standard ...

epub |eng | 1990-03-25 | Author:Ellen Ogden

Basil Vinegars Basil vinegars add extra flavors to recipes, and they’re pretty to look at, too. Bottling a fresh basil in vinegar is a good way to preserve the essence ...

epub |eng | 1981-03-25 | Author:Sheryl L. Felty

Fennel (Foeniculum vulgare) Marjoram Majorana hortensis or Origanum majorana Throughout history, marjoram has symbolized sweetness, happiness, and well-being. Shakespeare called it the “herb of grace.” Marjoram is a tender perennial ...